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Industry Technology Specialist, Baking, Technical Services, Europe

Pioneer a brighter future
At Novozymes, we work in close partnership with our customers and the global community to make a sustainable impact. We use science to advance industries, and as part of the Food & Beverages division, you will provide biological solutions that help improve what the world eats and drinks.

Industry Technology Specialist, Baking, Technical Services, Europe
Do you want to work in an environment in which creativity, business drive and scientific excellence all thrive? If so, you could be our new colleague. For our Novozymes Innovation Campus in Lyngby, Denmark, we seek an Industry Technology Specialist for our Baking industry. In this interesting position, you will become part of our European Technical Service team collaborating closely with other Novozymes colleagues to provide world class technical support and innovative solutions to Novozymes’ customers.

You will play a key role in understanding customer needs and be responsible for initiating and leading technical activities to regional and global key accounts. In close cooperation with both R&D and sales and marketing, you will ensure professional technical support and provide innovative solutions for our customers.

You will create solid business cases together with our customers and evaluate, plan and carry out projects from laboratory to industrial scale at Novozymes and our clients and partners.

You will support the test marketing, the launching of new products and you are capable of writing technical articles and giving speeches at industry conferences. Frequent traveling and customer meetings in Europe will be part of your daily work/responsibility.

We offer a challenging and exciting position with a large area of responsibility, a large degree of freedom in planning and mode of action in your work. A highly professional and international environment will help you to succeed in this challenge.

For the right individual, this is a fantastic opportunity to be part of a fast-paced organization with huge potential for personal and professional development. Novozymes will provide the introduction and training needed to succeed in the job.

You will report to the Manager Technical Service for Food & Baking in Europe.

In this position you need to:

  • Hold a scientific background with a university degree in Food Science
  • Have a broader understanding of baking processing in general
  • Apply principles of baking ingredients, enzymology, project management and economics to develop new, innovative and improved methods for our customers
  • Have a strong customer and team orientation, a commercial mindset combined with great English communication skills are required, possibly supplemented with additional language qualifications (e.g. French, Spanish and/or German)
  • Be able to travel (30% of your time)

Are you the next Zymer in our team? Consider a career with Novozymes and let’s realize your potential together.

About Novozymes
Novozymes is the world leader in biological solutions. Together with customers, partners and the global community, we improve industrial performance while preserving the planet’s resources and helping build better lives. As the world’s largest provider of enzyme and microbial technologies, our bioinnovation enables higher agricultural yields, low-temperature washing, energy-efficient production, renewable fuel and many other benefits that we rely on today and in the future. We call it Rethink Tomorrow. www.novozymes.com

Contact
For more information about the position, please contact Technical Service Manager, Food and Baking, Marcelo Pedras (mrpe@novozymes.com)
Please apply online - only online applications are accepted and please apply as soon as possible as we will call for interviews on an ongoing basis.
Application deadline: 24 February 2020

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